Cultured butter, laminated over three days.
Pastry
Pistachio Pain Suisse
Pistachio crème, dark chocolate, roasted nuts.
Laminated dough rolled around Sicilian pistachio crème pâtissière and dark chocolate chips, topped with roasted chopped pistachios. A bakery favourite that sells out first.
Details
- Approx. 110g
- Best on the day of baking
Allergens & dietary
Contains: Gluten (wheat), Milk, Eggs, Tree nuts, Soya.
Suitable for: Vegetarian.
Demonstration information for a fictional bakery — not for real dietary or allergy decisions.
Collection & delivery
Choose collection or local delivery at checkout. Dates and availability are fictional demonstration rules — no real order is placed.
You might also like
Almond Croissant
£4.50
Twice-baked with frangipane and flaked almonds.
Pain au Chocolat
£4.20
Two batons of 70% dark chocolate.
Raspberry Danish
£4.75
Vanilla custard and fresh raspberries.