
Cultured butter, laminated over three days.
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Viennoiserie laminated by hand over three days and baked before sunrise.
6 bakes


Cultured butter, laminated over three days.

£4.50
Twice-baked with frangipane and flaked almonds.

£4.20
Two batons of 70% dark chocolate.

Pistachio crème, dark chocolate, roasted nuts.

£4.75
Vanilla custard and fresh raspberries.

£3.95
Knotted, syrup-glazed, freshly ground cardamom.